4 cups of dip from each 1 ounce package.... twice what you get from other brands
Why? Because we only use the highest quality spices and
herbs available in preparing these mixes, and we use VERY
little salt.
We never use any preservatives or additives.
This translates into a full and intense flavor.
Fiesta Dip Mix This dip is just fabulous with just chips,
but it is also great with tacos and/or
taco salad. It also makes a wonderful
salsa when mixed with 2 cups of fresh
or canned diced tomatoes.
Dill-lightful Dip Mix the perfect dill dip! The exact combination of dill and other spices.
I especially like to serve it with a combination of sweet bread and rye bread crumbs. Also, try it with grilled fish.
Cajuns' Revenge Dip Mix Yes, it's hot! You take a swallow, wait a few seconds and then it hits you.
This is for all those people who think that anything is too hot for them to eat.
My husband takes this mix dry and sprinkles it on a chicken breast, then puts it on the grill.....scrumptious!
Terrific Tarragon Dip Mix A long ignored herb, tarragon has a distinct flavor of its own that goes
particularly well with chicken and fish. It can also be used as a marinade.
I personally like it with chips.
Provence Cheese Mix this mix is blending of all the herbs and spices specific to the Provence region of France and makes an extraordinary cheese mix. Wonderful on crackers or on a bagel for breakfast. For something really special, I stuff mushroom caps with the cheese and put it in the oven for about 10 minutes. Also yummy stuffed in cherry tomatoes or celery.
Garlic Herb Butter Mix This is the most versatile mix I have ever seen. A blend of just the right amount of garlic and herb. It makes unbelievably fabulous garlic herb bread, but don't stop there. I use it in mashed potatoes and green beans, or sprinkle it on corn-on-the-cob. A friend of mine sprinkles it on chicken before baking it.She claims it's the greatest! It also makes the best steak butter you have ever eaten.
Chunks of sun dried tomato with a dash of basil and other spices makes this a
mild, tasty blend. This dip is great with vegetables or mix with cream cheese
and stuff celery or spread on bagels and/or crackers. You can also thin the dip
with a little milk for a really, really good salad dressing.
Onions and natural hickory flavor combine to create an awesome flavor combination. This is great with chips. But don’t stop there. Mix with ground beef for the best hamburgers you have ever eaten. Also makes a superb marinade for beef and pork when mixed with oil and a little vinegar.
Spinach, carrots, celery and other veggies are wonderful together in this light and tasty mix...very tasty with raw vegetables, crackers, chips or on bagels. Try it...you'll like it!
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